Tsing Tao Beer
We do not sell alcoholic drink to people who are under 21
House Rose Wine
House Red Wine
House White Wine
Chicken & Noodle Soup
Hot & Sour Soup (Prawn)
Egg & Sweetcorn Soup
Mushroom & Noodle Soup
Mixed Vegetable Clear Soup
Won Ton Soup
Bamboo Combo
Honey Barbecued Ribs
King Do Ribs
Seaweed
Skewered Chicken in Satay Sauce (4)
Dim Sum Combination
Deep Fried Eggy Bread
(Complete dish - soft noodles) Extras are available
Singapore Mixed Vegetable Vermicelli
Complete dish. All the fried rice contain egg. Extras are available
Chicken Fried Rice
Beef Fried Rice
Prawn Fried Rice
Char Sui Fried Rice
King Prawn Fried Rice
Singapore Mixed Vegetable Fried Rice
Special Fried Rice
Yung Chow Fried Rice
Chicken & Pineapple Fried Rice
Pineapple Fried Rice
Roast Duck Fried Rice
Mixed Vegetable Fried Rice
Mushroom Fried Rice
This cooking method is used to emphasis the texture of the meat & seafood. Coated with egg, flour & sealing in all the juices Deep fried king prawn balls with batter = sauce separate Deep fried special (sauce separate).
Deep Fried Fresh Orange Sauce
Deep Fried Honey Chilli Sause
Deep Fried O.K Sauce
Deep Fried Sweet Chilli (Spicy) Sauce
Deep Fried Sweet Chilli Sauce (Not Spicy)
Deep Fried Curry Sauce
Deep Fried Cashew Nuts Sauce
Deep Fried Mushroom & Garlic Sauce
Deep Fried Mixed Vegetables (Chop Suey)
Deep Fried Pineapple Sauce
Deep Fried Beansprouts Sauce
Deep Fried Onion Sauce
Deep Fried Bamboo Shoots & Water Chestnuts Sauce
Deep Fried Green Peppers & Black Bean Sauce
Deep Fried Mushrooms & Black Bean Sauce
Deep Fried Oyster Sauce
Deep Fried Ginger & Spring Onions Sauce
Deep Fried Peking Sauce
Deep Fried Satay Sauce
Deep Fried Fresh Tomato Sauce
Deep Fried Kung Po Sauce
Deep Fried Szechuan Style Sauce (Spicy BBQ)
Deep Fried Garlic & Peppers Sauce
Deep Fried Black Pepper Sauce
Deep Fried Salt & Chilli Pepper Sauce
Deep Fried Foo Yung
Deep Fried Omelette Sauce
A traditional oriental cooking method, using intense heat to seal in all the goodness. Retains the tenderness of the meat & the freshness of the complementing ingredients. Mixed meat contains chicken, beef & king prawn Char Siu - roast pork V= Vegetarian
Stir Fried Sweet & Sour Sauce
Stir Fried Lemon & Honey Sauce
Stir Fried Fresh Orange Sauce
Stir Fried Honey Chilli Sause
Stir Fried O.K Sauce
Stir Fried Sweet Chilli Sauce (Spicy)
Stir Fried Sweet Chilli Sauce (Not Spicy)
Stir Fried Curry Sauce
Stir Fried Cashew Nuts Sauce
Stir Fried Mushroom & Garlic Sauce
Stir Fried Mixed Vegetables Sauce (Chop Suey)
Stir Fried Pineapple Sauce
Stir Fried Beansprouts Sauce
Stir Fried Onion Sauce
Stir Fried Bamboo Shoots & Water Chestnuts Sauce
Stir Fried Green Peppers & Black Bean Sauce
Stir Fried Mushrooms & Black Bean Sauce
Stir Fried Oyster Sauce
Stir Fried Ginger & Spring Onions Sauce
Stir Fried Peking Sauce
Stir Fried Satay Sauce
Stir Fried Fresh Tomato Sauce
Stir Fried Kung Po Sauce
Stir Fried Szechuan Style (Spicy Barbecued)
Stir Fried Black Pepper Sauce
Stir Fried Garlic & Peppers Sauce
Stir Fried Salt & Chilli Pepper Sauce
Stir Fried Foo Yung Sauce
Stir Fried Omelette Sauce
Curried Mushroom w/ Onions
Mushroom Foo Yung
Mushroom Omelette
Extras are available
Roast Duck Cantonese Style
Special Foo Yung
Special Chop Suey
Mini meals include rice, chips & curry sauce in a tray, any other sauce 30p & onions 40p extra available
Boiled Rice Mini Meal
Fried Rice Mini Meal
Large Boiled Rice Mini Meal
Large Fried Rice Mini Meal
Chicken Wings Mini Meal
Egg Fried Rice
Boiled Rice
Salt & Pepper Fried Rice
Salt & Pepper Chips
Prawn Crackers
Stir Fried Beansprouts
Stir Fried Mushrooms
Stir Fried Onions
Sauce
Jumbo Sausage
Beansprout Noodles
Fish
Fish & Chips
Banana Fritter in Syrup
Chopsticks
Fortune Cookie
Soy Sauce
Chilli Sauce
All fried rice can be exchanged for yung chow fried rice with a charge of £2.00 per person
Set Dinners A For 2 Persons
Set Dinners B For 3 Persons
Set Dinners C For 4 Persons
Set Dinners D For 5 Persons